Mutton Kosha is a traditional mutton dish popular in the East Indian states of West Bengal & parts of Bihar, Jharkhand, Assam, Orissa, other North eastern states & Bangladesh. It’s a popular delicacy in Bengali households, restaurants and at wedding receptions.
Course: Main Course
Cuisine: Bengali, Indian
Keyword: Khasir Mangsho, Kosha Mangsho, Mutton curry, Mutton gravy, Mutton Kosha
*Our Mutton Kosha recipe is a homegrown recipe and we do not associate with any individual or entity subscribing to its authenticity, as we strongly believe that authenticity of a dish is limited to a small nucleus limited to a family and their extensions. However, our recipe is easily repeatable and may be cooked using less amount of oil.